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Wexford Food Festival Foraging Recipes

I promised I would put up the recipes we talked about on our  Foraging Walks on Saturday and Sunday during the Wexford Food Festival.  If you are really interested in doing some more foraging yourselves, get a good  Flower Book and start to enjoy the amazing world of wild herbs, flowers, berries and nuts.  Or

The Fantastic World of Fungi

I don't mean to be pessimistic but there is a slight shift in the seasons these days. I spotted  the first Beech with turning leaves, blackberries are ripening  in the ditches, Rowan berries are adding colour to our woods and our  swallows are gone. I have never known them leave so early.But this shifting from one season

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