On Saturday February 23rd we will host our first Find It ,Pick It, Cook It, Eat It Workshop of 2013. We will go deep into the woods and see what is peeking up after the winter. Already I have had a sneak preview and there are lots of interesting leaves and salady things beginning to emerge. We will look for edible leaves, shoots and herbs as we walk through the woods. We will pick them and make them into something delicious to eat when we get back to Killedmond
Photos of some of the actions at earlier workshops with guests and students.
It is amazing how Spring creeps up ; already birds are beginning to sing and from my kitchen window today I saw a Rook inspecting an old nest and carrying some big twigs back to it. A major reconstruction job is obviously underway. I just hope the high winds don’t knock it down after all the twig carrying and general cawing that is going on at the moment.
But back to our Workshop. If you haven’t been to one of these before, they are good fun, with delicious organic food and the expectation that we will forage for some delicious edibles in the woods and make them up into salads which we can eat with crunchy home- made bread. We have made it easier for you to book now with Pay Pal. So lets kick off this Spring with a great wild walk in the woods and baskets of delicious edibles to bring back with us for Afternoon Tea in front of a roaring log fire. We look forward to seeing you here in Killedmond.